Ibisobanuro
Sodium cyclamate nikoreshwa cyane muburyohe bwa artile hamwe nuburyohe bwo kuryoha inshuro zigera kuri 30-50 za sucrose. Guha agaciro ubushyuhe bwacyo, igiciro -, hamwe na karori ya zeru, ikunze kwinjizwa muri calorie nkeya - hamwe nisukari - kubuntu. Mubimenyerewe, mubisanzwe bihuzwa na sakarine, cyane cyane mugutegura ibinyobwa byokurya, guhekenya amenyo, hamwe nubutayu, aho uruvange rwongera uburyohe muri rusange muguhisha nyuma yibiryo bya buri muntu uryoshye.
Ibyiza by'ingenzi
Umutekano wagaragaye
Synthesize muri 1937 na Michael Sveda, sodium cyclamate imaze hafi imyaka 90 ikoreshwa neza mugihe cyagenwe.
Ubwinshi Buryoheye
Hafi inshuro 50 ziryoshye kuruta sucrose.
Zeru - Calorie & Zeru Glycemic Ingaruka
Nta karori irimo na Glycemic Index (GI) ya 0, bigatuma iba nziza kubisukari - indyo yubusa.
Non - Metabolised
Ntabwo yakiriwe cyangwa ngo isenywe numubiri, byemeza ko nta ngaruka bigira kurwego rwisukari yamaraso.
Shyushya - Ihamye
Bikwiranye nibicuruzwa bitetse, jama, jellies, na bombo utabuze uburyohe.
Ibisobanuro
|
INGINGO |
UMWIHARIKO |
|
Kugaragara |
Ifu yera, ifu ya kirisiti cyangwa kirisiti itagira ibara |
|
Biryohe |
Biraryoshe cyane |
|
Isuku w /% |
98.0%~101.0% |
|
Gutakaza kumisha (dogere 105, 2h) |
Ntibiri munsi cyangwa bingana na 0.5% |
|
PH (100g /) |
5.5~7.5 |
|
Agaciro ko kwinjiza urumuri(100g / L igisubizo) |
Ntabwo ari munsi cyangwa bingana na 0.10 |
|
Sulfate (SO4) w/% |
Ntabwo ari munsi cyangwa bingana na 0.10 |
|
Aresenic |
Ntabwo ari munsi cyangwa bingana na 1PPM |
|
Aniline |
Ntabwo ari munsi cyangwa bingana na 1PPM |
|
Ibyuma biremereye (Pb) |
Ntabwo ari munsi cyangwa bingana na 10PPM |
|
Seleniyumu |
Ntabwo ari munsi cyangwa bingana na 30PPM |
|
Gukorera mu mucyo |
Kurenza cyangwa bingana na 95% |
|
Cyclohexylamine |
Ntabwo ari munsi cyangwa bingana na 10PPM |
|
Dicyclohexylamine |
Ntabwo ari munsi cyangwa bingana na 1PPM |
|
Acide sulfike w /% |
Ntibiri munsi cyangwa bingana na 0.15 |
|
Indwara ya bagiteri yose (cfu / g) |
< 100 cfu/g |
|
Escherichia coli (MPN / g) |
Kubura |
|
Salmonella (/ 25 g) |
Kubura |
|
Indwara ya bacteri zose zo mu kirere (cfu / g) |
< 100 cfu/g |
|
Ibishushanyo n'umusemburo (cfu / g) |
< 100 cfu/g |
Porogaramu
Amahitamo yo gupakira
Sodium cyclamate
Umufuka wa 1kg
Sodium cyclamate
Umufuka wa 25kg
Sodium cyclamate
25 kg
Ibirangantego: sodium cyclamate 60-80 mesh, Ubushinwa sodium cyclamate 60-80 mesh abakora mesh, abatanga, uruganda
