Ibisobanuro

Aspartame ni make - calorie artificiel ikoreshwa muburyo bukoreshwa nkibisukari mubiribwa n'ibinyobwa. Inshuro zigera kuri 200 ziryoshye kuruta sucrose, bisobanurwa muburyo bwa methyl ester ya methyl ya dipeptide igizwe na acide aspartic na fenylalanine. Yavumbuwe mu 1965, aspartame yemejwe n’ikigo cy’Amerika gishinzwe ibiryo n’ibiyobyabwenge (FDA) mu 1974 hanyuma re - yemejwe mu 1981 nyuma y’uko icyemezo cyayo cya mbere kivanyweho. Aspartame nimwe mubyongeweho ibiryo byize cyane mubyo kurya byabantu.

Ibyiza by'ingenzi

Umutekano wagaragaye

Yemejwe nk’umutekano n’ubuyobozi bukuru bw’ubuzima, harimo OMS, FDA, EFSA, JECFA, kandi yemerewe gukoreshwa mu bihugu birenga 135 ku isi.

Isukari - Nka uburyohe

Itanga umwirondoro usukuye, uryoshye hafi ya sucrose, nta nyuma yinyuma idashimishije.

Ubwinshi Buryoheye

Hafi inshuro 200 ziryoshye kuruta sucrose.

Zeru - Calorie & Zeru Glycemic Ingaruka

Nta karori irimo na Glycemic Index (GI) ya 0, bigatuma iba nziza kubisukari - indyo yubusa.

Non - Metabolised

Ntabwo yakiriwe cyangwa ngo isenywe numubiri, byemeza ko nta ngaruka bigira kurwego rwisukari yamaraso.

Igiciro - Cyiza

Tanga ikiguzi kinini cyo kuzigama mu musaruro wibiribwa iyo ukoreshejwe nkuwasimbuye sucrose kubera imbaraga nyinshi ziryoshye.

Ibisobanuro

INGINGO	STANDRAD
Suzuma (ishingiro ryumye)	98.0% kugeza kuri 102.0%
Gutakaza kumisha	Ntabwo ari munsi cyangwa bingana na 4.5%
Kuzenguruka byihariye	Impamyabumenyi 14.5 kugeza kuri dogere 16.5
Ibisigisigi byo gutwikwa	Ntabwo ari munsi cyangwa bingana na 0.2%
PH (igisubizo 0.8%)	4.5-6.0
Kwimura	Kurenza cyangwa bingana na 95%
Diketopiperazine	Ntibiri munsi cyangwa bingana na 1.5%
L - fenylalanine (C)	Kurenza cyangwa bingana na 0. 5%
L - - aspartyl - L - fenylalanine	Kurenza cyangwa bingana na 0. 25%
Ibisigisigi bisigaye	Kuzuza ibisabwa
Ibindi bintu bifitanye isano	Ntibiri munsi cyangwa bingana na 2.0%
Ibyuma biremereye (nka Pb)	Ntabwo ari munsi cyangwa bingana na 10 ppm
Arsenic	Ntabwo ari munsi cyangwa bingana na 3 ppm
Kuyobora	Ntabwo ari munsi cyangwa bingana na 1 ppm